Well folks, here are some new photos taken the week of Christmas 2010 of my famous award winning cinnamon rolls and the preperation for them. They turned out so good. Light and fluffy and ohhh so sweet with the wonderful penuche icing and savory from the special cinnamon that I use. They just can't be beat. I wish I could share one with all of you, but my husband does not let them out of the house very easily or very cheap! =) So you will have to settle for the pictures unless you would like to order a batch.
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